For centuries, the term crêpe has made people’s minds swirl with images of the romantic sidewalk cafés of Paris. A warm breeze, elegant decor and a ready waiter are usually a part of the scene. Yet, a crêpe does not have to be thought of as a lavish treat. It’s simply a wonderful meal.

For The Héroux Family, with a French Canadian background, the wondrous scent of crêpes cooking is one of the simple joys of life. The recipe used in their home and now at their restaurants has been passed down through many generations. What makes it special is its versatile ability to translate such a wide variety of foods to the plate. Whether its breakfast, lunch, dinner or dessert, the crêpe works as the medium to serve you a delicious meal!